دوسيت دي تو شيانج ماي
Kitchen team awarded 1 sliver, 4 bronze medals and 3 diplomas in the Thailand Ultimate Chef Challenge (TUCC) 2013
A kitchen team from dusitD2 and Royal Princess Chiang Mai led by chef Chalong Sakkapalangkul , Director of Kitchen and president of the Northern Chef Association achieved silver and bronze medals as well as the diplomas in The Thailand Ultimate Chef Challenge 2013. The event was held at the Impact Exhibition Centre in Bangkok.
The ‘Modern Thai cuisine’ competition
The ‘Mekong culinary challenge’ competition (team of 3)’
The ‘Main course – Poultry’ competition (chicken or duck combination)
The ‘Pasta free-style’ competition
In this event, chef Chalong Sakkapalangkul was also awarded the “Honourable committee judge” from the world association of chefs societies (WACS).