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Dusit Thani Pattaya brings home victories from Thailand International Culinary Cup 2011

The winners in different categories of the 2011 Thailand International Culinary Cup (Food and Hotel Exhibition) held recently at the Siam Paragon in Bangkok proudly show their medals and certificates as the management of Dusit Thani Pattaya led by Mr. Chatchawal Supachayanont (centre) and Executive Chef Adrian W. O’Herlihy (top row right) give them honor and recognition for bringing home a grand total of ten medals. Those who emerged victorious included Pinmanee Thimthieng (Silver Medal – Live Fruit & Vegetable Carving); Sirinna Mangsalee   (Silver Medal – Carved Fruit & Vegetable Showpiece and Silver Medal - Live Fruit & Vegetable Carving); Juthaporn Daosawa – (Silver Medal - Carved Fruit & Vegetable Showpiece and Silver Medal - Live Fruit & Vegetable Carving); Somchai Kampoo (Gold Medal – East Meets West Freestyle Cooking Contest and Silver Medal – Carved Fruit & Vegetable Showpiece); Chanin Nuambampub (Gold Medal - East Meets West Freestyle Cooking Contest); Pichet Tes-in (Gold Medal – East Meets West Freestyle Cooking Contest) and Buchita Pholsa (Bronze Medal – Pizza Freestyle Cooking Contest).

 

 

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