Chinese New Year Menu at The Mayflower
06 January, 2014
Dusit Thani Bangkok is thrilled to reveal a variety of decadent New Year Set Menus for the upcoming Chinese New Year at the exquisite Cantonese restaurant The Mayflower.
Renowned as one of the premier dining destinations for authentic Chinese cuisine, The Mayflower is always a popular choice for discerning lovers of Cantonese cuisine and advanced bookings for the exciting menu are highly recommended.
The new menus are packed full of authentic options and are available for tables of up to 10 persons. The premium menu category offers top-of-the-range dishes such as a Whole Golden Barbecued Suckling Pig; Braised Bird’s Nest with ginkgo nut in a coconut shell; and Braised Abalone Steak with black mushroom and oyster sauce.
The Mayflower’s New Year Set Menus are available from 31st January – 6th February 2014 and start at THB 18,000++ (per table of 10 persons) while a divine a la carte menu is also available with individual items starting from THB 500++.
For table reservation, please call (0) 2200 9000 ext. 2799