A wide array of international cuisines can be enjoyed in our all-day dining restaurant, including dishes cooked a la minute by chefs at the seafood stations, fresh oysters, sushi prepared by our Japanese master chefs, through to homemade noodles and a wide variety of salads, appetisers, and international hot dishes. There is a grilling station and a carvery, a Turkish Corner, and don’t miss our traditional Arabic station with popular food items such as kebab, humus and moutabel.
Once you have enjoyed your selection from our multicultural buffet, visit our huge and sumptuous display of desserts, which includes a crepe station where fresh crepes are whisked up while you watch.
Also available, 24-hour a la carte menu
Location: Lobby level
Seating capacity: 170 persons
Lunch - Php 1,150 net per person, inclusive of free-flow drinks
(softdrinks, chilled juices, local beers and wines)
Dinner - Php 1,299 net per person, inclusive of free-flow drinks
(softdrinks, chilled juices, local beers and wines)
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