Piccolo bases its menu on the cuisine of the Tuscany region, and serves zesty Italian specialities with flair.
Décor of the restaurant tends towards the traditional farmhouse style, and there is room to seat 50 people. The menu features an excellent selection of freshly made pasta, and classical Italian favourites. There are regular promotions featuring seasonal specialities and the dishes of other regions.
An excellent selection of carefully chosen Italian wines accompanies the cuisine.
