
Indulge in an exquisite dining experience showcasing the different regions of India. Namak celebrates the aromatic flavours with bold plating, traditional combinations and cooking techniques.
Saturday & Sunday: 12:30 pm until 11:30 pm
Wednesday, Thursday & Friday: Dinner – 7:00 pm until 11:30 pm
Closed on Monday & Tuesday
For reservations, call +971 2 698 8137 or e-mail reservation.table@dusit.com
We invite you to embark on an extraordinary culinary journey that celebrates the rich tapestry of Indian cuisine. Our Michelin-selected restaurant is more than just a dining destination; it’s an immersive experience that weaves together tradition, innovation, and passion to create unforgettable moments for every palate.
For enquiries and group reservations, call +971 2 698 8137 or email reservation.table@dusit.com
Every Wednesday to Friday, 7 pm until 10:30 pm
Authentic Vegetarian Thali
Savour Namak’s curated Vegetarian Thali, a refined celebration of authentic Indian flavours.
Pricing:
• AED 95 net per adult
• Includes one beverage
Every Weekend, 12:30 pm until 5:00 pm
Ghar Ka Khana (Weekend Family Feast)
A sharing-style family feast inspired by traditional home-cooked meals, featuring rotating regional menus.
Pricing:
• AED 139 net per adult (All Partner Discounts Applicable)
• Includes soft beverages (House water, soft drink, Namak mocktail, tea & coffee)
(One beverage per guest)
Beverages:
• House cocktail or beer – AED 29 net
• Bottle of house wine – AED 105 net
• 3-hour house beverage package – AED 159 net per adult (No discounts applicable)
(last drink order 3:45pm)
Children Policy:
• Below 6 dine free
• Ages 7–12 – Kids Thali at AED 45 net (No discount applicable)
Daily
Namak Royal Platters (Sharing)
Indulge in the regal tradition of sharing platters at Namak, where our expert chefs have curated an exquisite culinary experience reminiscent of the opulent feasts from the days of the Raj. Immerse yourself in a gastronomic journey featuring delectable tandoori grills, meticulously prepared biryani cooked on dum, and aromatic curries.
All platters are served with Dum Biryani, Fragrent curry (one type) & tandoori naan