Taste of Alto Adige

Executive Italian Chef Andrea Susto invites gourmet and wine connoisseurs to discover Alto Adige through a refined six-course dinner paired with fine wines. — Thursday 22 January 2026

Experience an exclusive Italian wine dinner in Bangkok with Taste of Alto Adige, available for one evening only on Thursday 22 January 2026.
Executive Italian Chef Andrea Susto invites discerning diners to explore the authentic flavours of Alto Adige, the northernmost region of Italy and his cherished hometown.

THB 5,900++ per person

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This six-course dinner showcases traditional northern Italian cuisine, thoughtfully interpreted through Chef Andrea’s contemporary approach and respect for regional heritage. Each dish is carefully paired with premium wines from Franz Haas, one of Alto Adige’s most celebrated wine producers, renowned for elegance, purity, and terroir expression.

Designed for gourmet and wine connoisseurs, Taste of Alto Adige offers a sophisticated culinary journey where authentic Italian flavours, artisanal craftsmanship, and personal storytelling come together in an intimate dining setting.

Inspired by Italy’s most prestigious vineyard hill, Cannubi by Umberto Bombana is an Italian fine dining restaurant showcasing culinary masterpieces of authenticity and charm crafted by the celebrated Chef Umberto Bombana and Chef Andrea Susto.

• The featured lunch or dinner course is available at Cannubi by Umberto Bombana only.
​• The offer cannot be used in conjunction with any other promotions, discounts, or campaigns.
​• Advance reservation is required and subject to restaurant availability.
​• Cannubi by Umberto Bombana reserves the right to amend this offer without prior notice.

Reserve this offer

booking now until 22 January 2026
Thursday 22 January 2026
From
THB 5,900++ per person
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