Experience bold, expressive flavours and London’s modern dining sensibility in Bangkok
13 – 14 March 2026.
THB 3,250++ per person for a five-course dinner at Pavilion.
For two nights only, Pavilion welcomes One MICHELIN-Starred AngloThai from London. Founder John Chantarasak and Sous Chef Betty Fox present a refined five-course menu inspired by time-honoured Thai cuisine, reimagined through a contemporary British lens.
Experience bold, expressive flavours and London’s modern dining sensibility in Bangkok
13 – 14 March 2026.
THB 3,250++ per person for a five-course dinner