Experience the heart of Cebu’s culinary heritage with our Cebuano Barbecue Dinner Buffet. Rooted in tradition, Cebu cuisine is renowned for its distinct flavours and the barbecue holds a treasured place in its gastronomic culture. The local marinade, a blend of tangy vinegar, soy sauce, and aromatic spices, infuses our succulent meats. This dinner showcases the essence of Cebuano cooking, where smoky aromas and tender grilled delights capture the essence of the island.

Beyond sizzling pork, chicken, and seafood, our spread embraces local delights. Picture ensalada, a vibrant mix of fresh veggies, a perfect complement to the hearty barbecue, adding a burst of crunch and freshness. As the sun sets, the hues of the sky mirror the diverse colors on your plate. Tropical fruits like mango, mangosteen, and dragon fruit add a sweet twist, while traditional kakanin like puto and binangkal weave in a touch of nostalgia.

It’s not just a dinner; it’s a sensory journey through Cebuano culinary stories. Join us, relish the flavors, and let the sunset be the backdrop to a night of tales told through food.