SPECIAL BUSINESS LUNCH

Every Weekday

Available exclusively at the bar counter, enjoy our weekday lunch for just JPY 1,000!
The menu changes weekly, so you can enjoy something new every time you visit. Take a refreshing break in the middle of a busy day and recharge with a satisfying meal.
Don’t miss out on this great-value lunch!

• 7-8 May: Tom Yum Pork Rice Vermicelli Noodles with Boiled Egg
• 11-15 May: Thai Omelette with Shrimp, Red Curry Paste, and Thai Basil
• 18-22 May: Pork Meatball Clear Soup
• 25-29 May: Stir-fried Thai Noodles with Scrambled Egg

Details:

• Price: JPY 1,000 (tax included)
  – Served with Salad and Soup
• Operation Hours: 11:30 – 14:30 (L.O. 14:00)
  Location: Soi Gaeng bar counter (1st Level)

SPRING THAI DINNER SET

1 April – 31 May 2026

Celebrate Spring at Soi Gaeng!
Enjoy our authentic Thai dinner set, available for a limited time from April to May.

Share the flavours of the season with dishes like Isaan-style spring vegetables, chef-made Thai-style fish cakes, and Panang curry. Finish on a sweet note with a pandan custard crepe served with coconut ice cream.

A 90-minute free-flow plan is also available, including draft beer, wine, and cocktails—perfect for friends, family, or colleagues to toast the joys of spring!

Menu includes: Isaan-Style Spring Vegetables with Special Sauce / Spicy Ground Pork Salad / Thai-Style Homemade Fish Cake / Chicken Tom Yum Soup / Pork Panang Curry / Jasmine Rice / Pandan Custard Crepe with Coconut Ice Cream
*Menu items may change depending on availability of ingredients.

Details:

• Price: Meal only – JPY 3,500 (tax included)
  Meal + 90-minute free-flow drinks – JPY 5,700 (tax included)
• Free-flow drinks includes: Draft Beer / Lemon Sour / Red and White Wine / Highball / Cocktails / Soft Drinks
• Operation Hours: 17:00 – 22:00 (L.O. 22:00)

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HARVESTED AT DUSIT FARM, SERVED AT YOUR TABLE

1 – 31 May 2026

Details:

• Price: Starting from JPY 990
  *Prices vary by menu items
• Operation Hours: 17:00 – 22:00 (L.O. 22:00)

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SEASONAL MANGO STICKY RICE

Seasonal Special!

Enjoy the Thai classic dessert “Mango Sticky Rice”, available for a limited time!
Sweet, ripe Thai mango from Thailand paired with coconut-scented sticky rice brings a taste of the tropics in every bite.

It is plant-based and gluten-free, so everyone can enjoy it with ease.
For those who want more mango, we also offer a “Whole Mango” option, so you can enjoy it to the fullest.
Come and experience a little taste of Thailand at Soi Gaeng!

Details:

• Price: Half Mango JPY 2,860 (tax included)
  Whole Mango JPY 3,740 (tax included)
• Served from 11:30 to 22:00 (L.O. 22:00)

*Available for a limited time, while stocks last.

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SEASONAL COCKTAILS 

Start from 23 March 2026

Discover our limited-time seasonal cocktails, inspired by the flavours of Japan and Thailand.
Enjoy a special drink that captures the spirit of the season!

• Yuzu and Matcha Sour
  Made with our original syrup of yuzu, matcha and honey. A refreshing blend with bright citrus notes and a gentle matcha bitterness.
• AO Mai-Thai Tea
  Aromatic AO whisky combined with Thai tea, finished with dried orange for a subtly sweet and layered flavour.

Find your favourite and enjoy a relaxed moment!

Details:

• Price: Yuzu and Matcha Sour – JPY 1,000 (tax included)
  AO Mai-Thai Tea – JPY 2,200 (tax included)
• Operation Hours: 17:00 – 23:00 (L.O. 22:30)

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THAI MARKET LUNCH

Next Event Date: 17 May 2026

Enjoy authentic Khao Rat Gaeng at the Soi Gaeng bar counter, where Chef Ley prepares each plate right before your eyes.

Choose 2 dishes from 6 and have them served over fragrant jasmine rice. Savour the true taste of Bangkok with this exclusive lunch experience.

Don’t miss out on this dynamic and delicious journey!

Details:

• Price: Starting from JPY 1,320~
  *This price includes tax.
• Operation Hours: 11:30 – 16:00 (L.O. 15:30)

※On other Sundays, our regular lunch menu will be served.

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THAI COOKING CLASS

Discover authentic Thai cuisine and sweets at Soi Gaeng!
For just JPY 4,000, learn to craft classic dishes using organic ingredients, enhance your culinary skills, and savour your creations with new friends.

Cooking Class Schedule:

• 27 May: Mango Sticky Rice
• 24 June: Spicy Mixed Glass Noodles Salad

Join us to bring authentic Thai flavours to your kitchen.

Details:

• Price: JPY 4,000 per person (Includes tea)
  *This price includes tax.
• Time: 14:30 – 16:00
• Location: Soi Gaeng 1st Level

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AMERICAN COMFORTS WITH A THAI TWIST

Teatime (15:00 – 17:00) only at Soi Gaeng

New on the Menu! Your favorite American classics just got a bold Thai twist!
Crafted by our talented Thai chefs, this is the ultimate fusion of East and West flavours. Prepare for a truly exciting culinary adventure.

• Thai-Style Club Sandwich: Fresh Thai herbs and your choice of Tom Yum Kung or Coriander Mayonnaise.
• Spicy Larb Rice Burger: Juicy larb flavours sandwiched between sticky rice buns instead of bread.

Why not enjoy teatime with us and satisfy both your heart and appetite?

Details:

• Price:
  – Thai-Style Club Sandwich (JPY 1,100)
  – Spicy Larb Rice Burger (JPY 1,100)
  *This price includes tax.
• Operation Hours: 15:00 – 17:00 (L.O. 16:30)

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GUB GLAM SET – THAI STYLE SNACKS

We offer a Thai-style appetizer set that pairs perfectly with your favorite drinks.
Enjoy a variety of our most popular dishes in small portions, all on one easy-to-enjoy plate.

Perfect for sharing with friends or as the ideal companion to a quick drink.
Whether you’re having just one or settling in for the evening, it’s yours to enjoy your way.

Menu Highlights:

• Isaan Sausages
• Shrimp Grill
• Sesame Fried Chicken Skin

Details:

• Price: A la carte JPY 800 / Including 1 Drink JPY 1,200 / Including 2 Drinks (For 2 persons) JPY 1,400
• Served daily from 15:00 – 19:00, and only à la carte is provided from 15:00 – 22:00

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