At Kati, our all-day dining restaurant, you can savour the authentic flavours of Thai cuisine in the refined atmosphere unique to Kyoto. Our Thai chefs craft each dish using carefully selected ingredients, presenting a colourful array of Thai dishes. Each creation delights not only the palate but also the eyes.
Set in a space inspired by the art of kintsugi, you can enjoy memorable moments from breakfast to dinner while admiring the open kitchen and the tranquil courtyard.
In addition, Kati has been awarded Two Stars ★★ in the Thai SELECT programme, granted by the Ministry of Commerce of Thailand to restaurants around the world that serve authentic Thai cuisine.
The Two-Star Thai SELECT designation is awarded to restaurants that combine an elegant atmosphere with high-quality Thai cuisine, recognising establishments that offer authentic flavours, a beautiful setting, and exceptional service.
Breakfast 07:00-10:30 / Lunch 12:00-15:00 / Dinner 17:00-22:00
Email: kati.kyoto@dusit.com | Telephone: 075-343-7150
Until 30 Nov 2025
At All-Day Dining Kati, we present a Monthly Special Menu, offering a new culinary delight each month.
This month’s dish is Guay Tiaw Tom Yum, celebrated for its refined balance of spiciness and tanginess.
Savour this fragrant and heart-warming bowl, perfect for the season.
Until 30 Nov 2025
10 Dec 2025
Learn professional cooking techniques from our chefs and enjoy a delightful lunch after each session.
Until 21 Dec 2025
A weekend-exclusive course featuring an authentic Thai main dish of your choice from six options, complemented by a vibrant salad and appetiser selection, along with a dessert buffet.Indulge in seasonal flavours with delights such as Mont Blanc and fruit-based sweets, showcasing the tastes of the season.
Enjoy a luxurious lunchtime experience with freshly prepared dishes served straight from the open kitchen.
22 Dec 2025 – 4 Jan 2026
Our limited-time special dinner menu showcases a variety of dishes crafted with ingredients from central Thailand. Each plate highlights the rich flavours of coconut milk, refined presentation, and delicate culinary techniques. Enjoy unforgettable Thai flavours, including the royal court dish “Ratiang” and fragrant jasmine rice.
※Image is for illustration purposes only. Actual Product may vary.
24 – 25 Dec 2025
Celebrate the festive season with a special dinner course crafted for an unforgettable evening. The menu features appetizers highlighting locally sourced Kyoto vegetables, exquisite main dishes showcasing premium ingredients such as lobster and Japanese wagyu beef, and a signature Bûche de Noël created by our Executive Pastry Chef.
26 Dec 2025 – 4 Jan 2026
In the refined setting of All-Day Dining Kati, where Thai sensibilities harmonise with the elegance of Kyoto, we offer a course featuring the season’s finest local ingredients. Savour winter’s bounty with delicacies such as richly marbled yellowtail, turnip soup, and slow-cooked roasted duck breast.
※Image is for illustration purposes only. Actual Product may vary.
27 Dec 2025 – 4 Jan 2026
At the open and airy Kati, overlooking the courtyard, enjoy a leisurely lunch bathed in gentle sunlight with our “Holiday Season Brunch,” where Thai and Western flavours are beautifully fused in a half-buffet style. A colourful selection of starters, salads, and seasonal strawberry desserts is complemented by a choice of authentic mains prepared by our Thai chef, creating a delightful and relaxing dining experience.
※Image is for illustration purposes only. Actual Product may vary.
Experience an authentic Thai lunch at Kati with a renewed selection of signature dishes. On weekdays, choose from four appetizers and six mains, served with dessert and coffee or tea.
Enjoy a vibrant dining experience with seasonal flavours in an elegant setting.
Enjoy a vibrant dinner course inspired by the bold, balanced flavours of Bangkok.
The menu features Mee Grob, Tom Som Pla, Geang Phed Ped Yang and Tub Tim Grob.
Kati, the signature dining venue of Dusit Thani Kyoto, the premier Thai luxury hotel brand, has been awarded Two Stars under the Thai SELECT certification by the Ministry of Commerce, Royal Thai Government—an accolade recognising authentic Thai restaurants of the highest standard.
At Kati, skilled Thai chefs craft authentic Thai cuisine using carefully selected ingredients, complemented by a diverse menu featuring Japanese and Western dishes. On weekends, guests can enjoy a Thai brunch with a half-buffet, showcasing an array of Thai specialties and seasonal desserts.
With the dynamic atmosphere of an open kitchen and views of the central courtyard through expansive windows, Kati offers a relaxing and refined dining experience from breakfast through dinner.
