Ayatana

At Ayatana, we carefully use sustainable ingredients sourced locally from the Kansai region to create contemporary Thai cuisine that preserves the authentic flavours of Thailand.
Each dish, crafted by our chefs using the freshest seasonal ingredients, reflects the changing seasons and artisanal skill, offering a unique dining experience that celebrates the richness of Thai culinary culture.

Ayatana has been honoured with multiple titles at the World Luxury Restaurant Awards 2025, including the prestigious “Best Asian Cuisine in East Asia.”

In addition, Ayatana has received the highest distinction of Thai Select 3 Stars ★★★ from the Ministry of Commerce, Royal Thai Government — becoming the first Thai restaurant in Japan to earn this esteemed recognition.

The Thai Select 3 Stars certification is awarded to restaurants that truly embody the essence of Thai cuisine through authentic flavours,
refined ambience, and an exceptional dining experience. Each dish is crafted by skilled chefs using premium ingredients and traditional Thai cooking techniques.

At Ayatana, guests can savour the authentic taste of Thailand, thoughtfully crafted with fresh, seasonal ingredients sourced from the Kansai region, blending Thai spirit with the elegance of Kyoto.

Reserve a Table