2 Hours | Hands-On Sushi Experience for Young Chefs
Introduce children to the art of Japanese cuisine with UMU’s Sushi Class for Kids. This interactive, hands-on class allows young guests to learn the fundamentals of sushi-making in a safe, engaging, and educational environment.
The class is available by request and is limited to a minimum of 6 participants and a maximum of 10 per session, ensuring personalised guidance and attention. It is open to children, both hotel or non-hotel guests, aged 5 to 12 years old, providing a perfect introduction to Japanese culinary traditions. Over the course of two hours, participants will learn to prepare three signature sushi dishes, discovering essential techniques and the art of presentation.
Class Inclusions
- Certificate of participation
- Recipe cards to recreate the dishes at home
- Apron
- Special giveaway
Price: Php 1,800 net per child
Dusit Lifestyle members can enjoy a special rate of Php 1,500 net
Booking Lead Time: 7 days
This class offers a fun and educational culinary adventure, allowing children to engage with Japanese cuisine through hands-on practice. From learning sushi-rolling techniques to creating beautifully presented dishes, young chefs gain confidence in the kitchen while enjoying an interactive, memorable experience in the elegant setting of UMU.