An Evening for Two at UMU

Indulge in a five-course Japanese menu crafted with seasonal ingredients, complemented by a glass of sparkling wine.

What’s Included:

Five-course set menu, specially curated for the Month of Love
A glass of sparkling wine per guest
On 14 February 2026: Only the exclusive set menu is available
On all other February dates: The set menu can be enjoyed alongside UMU’s à la carte offerings

At UMU, every element of a meal is intentional — from the selection of the freshest seasonal ingredients to the precise techniques that bring out their natural flavours. This Valentine’s, enjoy a five-course Japanese dinner paired with a glass of sparkling wine.

On 14 February, the set menu will be the sole offering, ensuring an exclusive experience. Throughout the rest of February, guests may complement the set menu with UMU’s a la carte selections, allowing for a personalised dining journey.

Advance booking is required at least 2 days before your preferred date.

Part of the MICHELIN Guide 2026
Authentic Japanese cuisine by UMU’s Japanese chef
Teppanyaki grill with live culinary performances
Japanese garden with Koi pond
Japanese cooking class, available upon request for groups

The offer is available for dining throughout the month of February 2026.
Advance booking is required at least 2 days before your preferred date.
A 50% down payment is required to hold and guarantee your booking. Our reservation team will be in touch to confirm your reservation and send the payment link once your request is received.
Two seatings are available daily during dinner:
First seating: 17:30 to 19:30
Second seating: 20:30 to 22:30
Rates are inclusive of applicable service charge and government taxes.
Seating preferences are subject to availability and cannot be guaranteed.