Food for Thought: Tales from the Table journeys from Thailand’s farms to its coastline through three dishes rooted in local ingredients and culinary heritage: Som Tum Gai Yang, Massaman Beef Risotto and Thai Coconut Curry Cobia. À la carte dishes start from THB 290.
In October 2026, experience the complete Tasting Menu: A Journey to Sustainable Table at THB 990 per person, celebrating mindful sourcing, regional producers and the flavours of Thailand.
Contemporary Thai dining inspired by local farms, coastal communities, and culinary heritage
Convenient city-centre location near Samyan and Si Phraya
Open-Plan dining social spot
Advance reservation is recommended and subject to availability
The three-course tasting menu is available only in October 2026
À la carte dishes are available from September to November 2026
Menu items and ingredients may change according to seasonality and availability
Stay 4 nights or more and enjoy up to 15% savings – extend your city retreat with extra days of discovery. Dusit Gold members enjoy an additional 20% savings on top of the offer.
Book 3 days ahead and enjoy 10% instant savings – your smart way to unwind or work in the heart of the city.
Dusit Gold members enjoy an additional 20% savings on top of the offer.
Enjoy flexibility to modify or cancel your booking up to 24 hours before arrival – freedom for city explorers. Dusit Gold members enjoy an additional 20% savings on top of the offer.
