The graciousness of Thai hospitality and the subtlety of Japanese tradition are interwoven and interpreted through a modern lens at our urban sanctuary in the heart of Japan’s ancient capital Kyoto.
From our luxurious guestrooms and suites to the welcoming lobby lounge and the peaceful and immaculate courtyard, each space is carefully conceived to immerse you in elegant surrounds while simultaneously making you feel at home.
Relax and revitalise with spa treatments and hydrotherapy at Devarana Wellness, discover the epitome of Thai cuisine and Japanese culinary traditions at our compelling restaurants, and enjoy a wide range of activities designed to enhance your well-being and uniquely connect you with the culture and spirituality of Kyoto.
The graciousness of Thai hospitality and the subtlety of Japanese tradition are interwoven and interpreted through a modern lens at our urban sanctuary in the heart of Japan’s ancient capital Kyoto.
From our luxurious guestrooms and suites to the welcoming lobby lounge and the peaceful and immaculate courtyard, each space is carefully conceived to immerse you in elegant surrounds while simultaneously making you feel at home.
Relax and revitalise with spa treatments and hydrotherapy at Devarana Wellness, discover the epitome of Thai cuisine and Japanese culinary traditions at our compelling restaurants, and enjoy a wide range of activities designed to enhance your well-being and uniquely connect you with the culture and spirituality of Kyoto.
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Discover contemporary Thai cuisine thoughtfully crafted with locally sourced, sustainable ingredients from the Kansai region of Japan. At Ayatana, we remain devoted to delivering the true essence of Thai flavours—uncompromised in both quality and authenticity. Guided by the rhythm of each day’s freshest ingredients, our chefs curate a dining experience that celebrates seasonality, craftsmanship, and the vibrant spirit of Thai culinary heritage.
Welcome to Kati, a culinary sanctuary where traditional Thai and Japanese flavours are celebrated through a tapestry of local and global cuisines.
From morning to evening, we focus on fresh, sustainably-sourced ingredients. Delight in the authentic renditions of regional dishes and explore an eclectic array of culinary delights that promise to tantalise your taste buds.
Nestled in the serene heart of Kyoto, Chef’s Table Kōyō offers a warm, elegant space inspired by the refined beauty of Japanese tradition. Guests are invited to savour two exceptional culinary journeys: a distinctive omakase course that showcases Japanese techniques and the finest seasonal ingredients from the Kansai region—guided by Japan’s ancient calendar of 24 micro-seasons—and authentic Edomae sushi, expertly crafted in the spirit and techniques of the renowned Sushi restaurant Ishibashi Masakazu of Ginza, Tokyo.
Indulge in the refined pleasures of The Gallery, where timeless elegance meets the art of tea. Nestled within the heart of Dusit Thani Kyoto, our signature afternoon tea experience is a haven of tranquility and sophistication, inviting guests on a captivating journey through exquisite flavours.
Discover contemporary Thai cuisine thoughtfully crafted with locally sourced, sustainable ingredients from the Kansai region of Japan. At Ayatana, we remain devoted to delivering the true essence of Thai flavours—uncompromised in both quality and authenticity. Guided by the rhythm of each day’s freshest ingredients, our chefs curate a dining experience that celebrates seasonality, craftsmanship, and the vibrant spirit of Thai culinary heritage.
Nestled in the serene heart of Kyoto, Chef’s Table Kōyō offers a warm, elegant space inspired by the refined beauty of Japanese tradition. Guests are invited to savour two exceptional culinary journeys: a distinctive omakase course that showcases Japanese techniques and the finest seasonal ingredients from the Kansai region—guided by Japan’s ancient calendar of 24 micro-seasons—and authentic Edomae sushi, expertly crafted in the spirit and techniques of the renowned Sushi restaurant Ishibashi Masakazu of Ginza, Tokyo.
Welcome to Kati, a culinary sanctuary where traditional Thai and Japanese flavours are celebrated through a tapestry of local and global cuisines.
From morning to evening, we focus on fresh, sustainably-sourced ingredients. Delight in the authentic renditions of regional dishes and explore an eclectic array of culinary delights that promise to tantalise your taste buds.
Discover profound solace and restore balance through time-honoured therapies designed to nurture your body and spirit.
Step into the world of the samurai through the art of Kenbu (sword dance). Learn to handle a replica sword and fan with guidance from a skilled instructor, then dress in traditional attire for a photoshoot. Witness a dynamic performance by a master, where poetry and movement express the samurai spirit, and immerse in the discipline, grace and legacy of Japan’s warrior tradition.
Transform into a Maiko with authentic makeup, an elegant, hand-stitched kimono and traditional hairstyling as skilled artists blend classic techniques with modern touches to give you a refined, luminous look. The journey concludes with a professional photoshoot, capturing your graceful transformation in a setting of timeless beauty.
Once a month, the expert chefs of Dusit Thani Kyoto invite guests to share culinary secrets and professional techniques. Learn the cultural stories behind Thai, Japanese and Western dishes while watching a master at work. After the demonstration, savour a specially prepared meal and deepen your appreciation for fine cuisine in an elegant setting.
Enjoy breathtaking aerial views of the iconic landmarks of Kyoto and its surroundings on a unique helicopter flight. Take in Kinkakuji, Kiyomizudera, Nijo Castle and admire the stunning contrast between ancient temples and natural beauty.
With expert rickshaw pullers as your guides, discover Kyoto’s charming historic streets, hidden alleys and scenic spots unreachable by car. The gentle ride offers a fresh view of familiar places, enhanced by seasonal beauty and engaging local stories. Enjoy the perfect balance of comfort and discovery as you experience the city in a truly unique way.
When in Kyoto, you can’t miss the chance to watch a traditional performance. And you’re in luck because, Every Saturday, we welcome Maiko – the name given to trainee Geisha – for live dance shows in our lounge space. Don’t miss it – even locals have a hard time finding performances like these!
Located in Ohara, just 20 minutes from central Kyoto, Dusit Farm grows fresh vegetables and herbs essential to Thai cuisine, including garlic, daikon radish, and cilantro, for Dusit Thani Kyoto’s restaurants. Guests can also enjoy a hands-on harvesting experience, offering a relaxing escape from city life.
Dusit Tea Garden, the tea plantation in Wazuka, Kyoto, will be fully managed by the two hotels and is scheduled to serve Japanese tea made from organically grown tea leaves in their F&B facilities. By becoming a leading manufacturer, the hotel group aims to contribute to the realization of a sustainable future in Japan.
Share your Dusit moments with us by using @DusitThaniKyoto and #DusitThaniKyoto
466 Nishinotoin-cho, Nishinotoin-dori Shomen agaru, Shimogyo-ku, Kyoto 600-8327.