Mangosteens

Savour breakfast and dinner al fresco on the terrace or deck, or enjoy the comfort of our contemporary, air-conditioned restaurant. Enjoy the breathtaking views of the lush green garden stretching toward the stunning Andaman Sea. At Mangosteen’s Restaurant, indulge in authentic Southern Thai cuisine, classic Thai favourites, and the finest dishes from India.

Opening Hours

Seasonal

Location

Ground Floor, Main Building

Dress Code

Resort Casual

Reservations

For reservations, contact 075 628 000 or dtkr@dusit.com

Menus

Mangosteen’s

Executive Chef – Tim Hill

For over 25 years, Australian-born Tim has been sharing his passion for extraordinary cuisine in more than 10 countries. Named one of Australia’s top 100 Australian chefs in 2009, Tim has developed a personal love for Asian cuisine, in particular Japanese and Thai dishes, which he embellishes with modern flair. He has extensive experience working in wellness resorts alongside qualified dietitians and is renowned for creating delicious healthy menu options.