Ayatana Thai course

Kōyō 紅葉   Omakase Afternoon Tea

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Cooking with Dusit Thani Kyoto Chefs

9 July, 6 August

Learn professional cooking techniques from our chefs and enjoy a delightful lunch after each session.

  • 6 August: Mango Sticky Rice
  • 10 September: Making Dusit Thani Kyoto’s Afternoon Tea at Home

Details:

  • Price : JPY 8,500 (includes tax and service charge)
  • Time: 11:30 ~ 14:00
  • Location: All Day Dining Kati