Kati Thai Signature Delight

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Kōyō 紅葉   KOBE Beef Promotion

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Peach&Mango Afternoon Tea

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All restaurants

Chef’s Table Koyo Lunch Service Begins

Starting from 1 July 2024
Closed on every Thursday

Experience the essence of each season with our innovative teppanyaki lunch at Chef’s Table Koyo. Inspired by the 24 solar terms, our menu features the finest seasonal ingredients from Kansai, masterfully prepared before your eyes. Enjoy a sophisticated dining experience, complemented by elegant wine pairings.

  • Price: JPY 6,000 – JPY 18,000
  • Lunch Hours: 12:00 – 14:30 (Last Order: 14:00)
  • Closed on Thursday

Peach & Mango Afternoon Tea

1 July until 31 August 2024

Experience the vibrant flavours of summer with our Peach & Mango Afternoon Tea at Dusit Thani Kyoto. This special menu highlights the refreshing taste of ripe peaches and tropical mangoes, offering a delightful array of sweet treats and savory bites. Set in the sophisticated ambiance of The Gallery (Lobby Lounge), this culinary journey is designed to enchant your senses and celebrate the beauty of the season.

  • Price:
    JPY 7,590 with Free Flow Artisanal Tea and Coffee (90 Minutes)
    JPY 9,361 with sparkling wine pairing  (90 Minutes)
  • This price includes tax and service charge
  • Served daily from 12:00 to 16:00 at The Gallery (Lobby Lounge)

Ayatana Summer Menu Launch

Starting from 11 July 2024
Closed on every Wednesday

Indulge in a sensory journey with the summer menu at Ayatana, crafted by Michelin-starred chefs Bo Songvisava and Dylan Jones from Bangkok’s renowned Bo.Lan. Experience modern Thai cuisine that honors traditional techniques, featuring organic, seasonal ingredients in a sophisticated setting that blends Thai elegance with contemporary design.

Discover the exquisite flavours of Thailand at Ayatana this summer, where each dish is a celebration of sustainability and culinary artistry.

  • Price: JPY 19,000
  • Dinner Hours: 17:30 – 22:00 (Last Order: 20:00)
  • Note: Dinner service not available for children under 6 years old.

Dinner at Kati – Fusion Cuisine Awaits

Welcome to Kati, our all-day dining restaurant inspired by the elegant art of Kintsugi. Enjoy a unique dining experience that blends traditional Thai flavors with Western culinary influences. Indulge in our creative fusion dishes crafted from fresh, sustainable ingredients, designed to delight your senses.

  • Price: JPY 6,800 – JPY 8,500
  • Dinner Hours: 17:00 – 22:00 (Last Order: 21:30)
  • Note: In addition to set courses, we also offer à la carte options.

Kati All-Day Dining Lunch Specials

Graceful Ladies’ Luncheon

Enjoy an authentic Thai lunch course with appetizers, your choice of main dish, and dessert. Groups of 4 ladies dine with 1 free!

Cool Breeze Plan

Come dressed in kimono or yukata and enjoy a complimentary meal for 1 person in groups of 4. Savor a lunch course with appetizers, main dish, and dessert.

Weekday: JPY 5,000
Weekend: JPY 6,500

  • This price includes tax and service charge
  • Served daily from 12:00 to 15:00 (L.O. 14:00) at Kati

First Flush Green Tea Fair

1 June until 31 August 2024

Discover the exquisite flavours of our organic green tea, cultivated in our own Dusit Tea Garden located in Wazuka, Kyoto. Using sustainable practices, we ensure the highest quality and environmental responsibility.

Gallery Promotion:   1 June until 31 August 2024

  • Dusit Organic Tea Flight: JPY 1,265

Experience the differences in color, aroma, and taste with each cold-brewed tea. Enjoy a delightful selection of sweets, including matcha cheesecake and matcha macarons, to complement your tea tasting, showcasing the best of Kyoto’s tea heritage.


Kobe Beef and Ise Lobster Promotion

Starting from 1 July until 31 August 2024
Closed on every Thursday

Indulge in the exquisite flavours of our special summer course at Chef’s Table Kōyō, featuring Kobe Beef Teppanyaki Sushi and Ise Lobster with Teppan Chili Sauce. Experience the finest teppanyaki, crafted with precision by our skilled chefs.

At Chef’s Table Kōyō, we use the best seasonal ingredients from the Kansai region. This summer, enjoy a refined culinary journey showcasing Japan’s seasonal delights.

  • Children under 6 years old are not permitted
  • Menu is subject to change depending on the availability of ingredients

Aperitif  Take Off at Den Kyoto

Join us at Den Kyoto for our exclusive “Aperitif Take Off” plan.

Indulge in two drinks of your choice from our extensive menu, featuring sparkling wine, red and white wine, beer, whiskey, 12 types of cocktails, and non-alcoholic beverages. Complement your drinks with a delectable assortment of daily appetizers, all served in the sophisticated and relaxed ambiance of our hidden gem bar.

  • Operating Hours:​ 17:00 – 23:00
    (Last order: 22:30)
    – Customers under the age of 20 are not permitted, even with a guardian’s accompaniment.
    – Smart casual dress code is required.
  • Location: Bar Den at B1 (Garden Level)
  • Menu is subject to change depending on the availability of ingredients